Menu
Exit
CLASS 260
One entry per section. Sections 1-3 & 48-49 will be displayed on trays supplied by PAS.
SECTION 1-10
Prizes: 1st: $6, 2nd: $5, 3rd: $4
1. 24 potatoes (white), variety named, cleaned but not washed.
2. 24 potatoes (red), variety named, cleaned but not washed.
3. Collection of squash, 5 or more varieties, 1 specimen of each, named.
4. Collection of gourds in a suitable container.
5. Longest zucchini, stem left on.
6. Largest pumpkin, stem left on.
7. Braid of onions.
8. Braid of garlic.
9. 5 garlic, with 1-1 1/2" tops attached.
10. Largest field squash, ornamental.
SECTION 11-40
Prizes: 1st: $4.00, 2nd: $3.50, 3rd: $3.00
11. Largest tomato, free from cracks or blemishes, do not remove calyx.
12. Largest onion, trim top 1-2" above bulb, well dried, not peeled, roots removed just below bulb.
13. Largest potato, brushed clean.
14. Most unusually shaped vegetable, must be free of blemishes.
15. 2 pie pumpkins, stems left on.
16. 2 heads cabbage, uniform size.
17. 5 table carrots, any variety, uniform size, tops removed approximately 1/2" above crown, washed not scrubbed.
18. 5 yellow cooking onions, uniform size trim tops 1-2" above bulb, well dried, well matched, only jagged and dirty outer scales should be removed, not peeled, remove roots just below bulb.
19. 5 spanish onions, uniform size, trim tops 1-2" above bulb well dried, well matched, only jagged and dirty outer scales removed, not peeled, remove roots just below bulb.
20. 5 beets, uniform size, trim tops to 3/4" above crown, rubbed clean, not washed or scrubbed, root may be trimmed to 1".
21. 1 head of cauliflower.
22. 5 cucumbers for pickling, uniform size.
23. 1 hubbard squash, any colour, wiped clean, stem left on.
24. 2 pepper/acorn/table queen squash, uniform size, wiped clean, stems left on.
25. 2 butternut squash, uniform size, wiped clean, stems left on.
26. 2 buttercup squash, uniform size, wiped clean, stems left on.
27. 2 squashes, any other variety, named, uniform size, wiped clean, stems left on.
28. 6 ears sweet corn (for table use), uniform size.
29. 2 watermelons, uniform size, wiped clean, stems left on.
30. 5 sweet green peppers, uniform size, 1/2" stems left on.
31. 5 sweet red peppers, uniform size, 1/2" stems left on.
32. 5 peppers, any other variety, named, uniform size, 1/2" stems left on.
33. 5 tomatoes, uniform size, do not remove calyx.
34. 12 cherry tomatoes, uniform size, do not remove calyx.
35. 12 grape tomatoes, uniform size, do not remove calyx.
36. 5 roma tomatoes, uniform size, do not remove calyx.
37. 5 slicing zucchini, 8" or under, uniform size, wiped clean, stems left on.
38. 2 eggplants, uniform size, wiped clean, stems left on.
39. 2 kohlrabi, uniform size 2-3", root trimmed to 1/2", trimmed leaving 2-3" of stem.
40. 5 leeks, uniform size 1-2" bulb, root trimmed to 1/2", foliage trimmed in a V-shaped fan.
VEGETABLES - BASKETED
Prizes: 1st: $8, 2nd: $7, 3rd: $6
41. 3-L basket roma tomatoes, uniform size, do not remove calyx.
42. 3-L basket tomatoes, uniform size, do not remove calyx.
43. 3-L basket potatoes, red or white, table stock, brushed clean, named.
44. 3-L basket sweet peppers, red or green, uniform size, 1/2" stems attached.
45. 3-L basket cucumbers for pickling, uniform size.
46. 3-L basket spanish onions, uniform size, trim tops 1-2" above bulb, well dried, well matched, only jagged and dirty outer scales removed not peeled, roots removed below bulb.
47. 3-L basket cooking onions, uniform size, trim tops 1-2" above bulb, well dried, well matched, only jagged and dirty outer scales removed not peeled, roots removed below bulb.
48. SPECIAL Farmer's Collection of vegetables: at least 5 different kinds, labeled. Displayed in a shallow 18"x3' box, supplied by PAS. Open only to exhibitors under 18 years of age as of August 28th, 2025.
Prizes: 1st: $22.00, 2nd: $20.00, 3rd: $16.00, 4th: $14.00 and $12.00 to all other creditable exhibits.
49. SPECIAL Junior Farmer's Collection of vegetables: at least 5 different kinds, labeled. Displayed in a shallow 18"x3' box, supplied by PAS. Open only to exhibitors under 18 years of age as of August 28th, 2025.
Prizes: 1st: $22.00, 2nd: $20.00, 3rd: $16.00, 4th: $14.00 and $12.00 to all other creditable exhibits.
Bill Howell Memorial Trophy - Awarded to the HIGH POINT winner in the Roots & Vegetables and Fruit classes.
